European UnionUnia Europejska

14th October 2019
Technology of high pressure processing of food was presented by Dr. Eng. Krystian Marszałek from the Department of Fruit and Vegetable Product Technology, Institute of...
9th August 2019
  Plant-Based Food is becoming more and more popular among consumers. The presence of these products in the FMCG sector is growing rapidly. The Nielsen published the...
16th July 2019
The growing demand for non additives food and the awareness of the modern consumer make the clean label food more and more popular in the food industry. An additional, the impact...
High Pressure Processing also known as HPP or cold pasteurisation is a modern method of food preservation without using high temperatures in treatment. HPP is based on the aplication of high hydrostatic pressure to extend the...
EXDIN Solutions is provider of products and systems in the field of ultra-high pressures up to 6 000 bar (87 000 psi). Our technical expertise combined with long worldwide engineering experience for the most challenging high...
EXDIN Solutions provides High Pressure Processing technology, products and services for customers in modern industries world-wide. We are looking for ambitious individuals to join our company who is committed to people training...